The Restaurant at Mulranny Park Hotel

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The Restaurant at Mulranny Park Hotel

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This smart modern restaurant in a refurbished Victorian railway hotel benefits from breathtaking views across Clew Bay and out to sea. Unsurprisingly window tables are worth their weight in gold while professional service is underpinned by a genuine friendliness. Classically-based cooking lets its hair down in the presentation stakes but make no mistake, this is sound cooking using well-sourced, local ingredients. You might be offered chilled Irish Cashel Blue cheese and Guinness parfait, tomato and mint chutney and pickled pear, followed by a perfectly cooked baked suprême of organic Clare Island salmon, crab and chive orzo, aubergine caviar and cep jus. Honey and yoghurt pannacotta is a delicate finale.

Further information

Tel: 098 36000
Please quote 'The AA'.
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  • Dates closed: Jan

Restaurant information

  • Cooking type: Modern
  • Chef: Chamila Manawatta
  • Number of seats: 100
  • Accessible for wheelchairs.
  • Disabled toilets.
  • Children welcome.
  • Children's portions.
  • Parking available.

Restaurant price guide

  • A La Carte Dinner Main Course from: €24.00

Prices are for guidance only. Please check when booking for current rates.


Use the route planner for your trip

R311 from Castlebar to Newport onto N59. Hotel on right
Nearest station: Westport 

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